Grady's Overnight Oats
Start your day on a flavorful and fuss-free note with these delightful cold brew coffee overnight oats. Combining the heartiness of rolled oats with the invigorating essence of Grady's cold brew coffee, this recipe offers a convenient and energizing breakfast option that's ready to enjoy as soon as you wake up.
- 1/2 cup rolled oats
- 1/2 cup Grady’s cold brew coffee
- 1 cup milk or yogurt
- 1 tablespoon chia seeds
- 1 tablespoon honey or maple syrup
- 1/2 teaspoon vanilla extract
- Toppings of your choice: sliced bananas, berries, nuts, etc.
1. In a jar or container with a lid, combine the rolled oats, cold brew coffee, milk (or yogurt), chia seeds, honey (or maple syrup), and vanilla extract.
2. Stir well to ensure all ingredients are evenly distributed.
3. Cover the jar or container and place it in the refrigerator overnight or for at least 4-6 hours.
4. In the morning, give the mixture a good stir and add your favorite toppings, such as sliced bananas, berries, or nuts.
5. Enjoy your delicious and convenient cold brew coffee overnight oats for a quick and energizing breakfast!
With your bowl of cold brew coffee overnight oats assembled and personalized to your liking, savor each spoonful and appreciate the delightful combination of creamy oats infused with the invigorating notes of cold brew coffee. This breakfast option is not only convenient and nutritious but also guarantees a satisfying start to your day.
Indulge in the ease and deliciousness of Cold Brew Coffee Overnight Oats, and relish the delightful balance of flavors that this recipe brings to your morning routine. Say goodbye to hectic mornings and hello to a nourishing and energizing breakfast that can be prepared in advance, allowing you to savor every moment and tackle your day with a revitalized spirit.